chop // serve is a (developing) food and hospitality project based in Lenapehoking (“Brooklyn, NY”). We offer intentional, personable, and unique dining experiences across the greater New York metro area. Our services span from full-service, multi-course events to convenient, contactless drop-offs. While every member of our team brings deep skill-sets forged across the hospitality industry, they are joined by shared values and practices from their ongoing collaborations in grassroots food justice work. chop // serve is guided by not just what we love to eat and feed others, but also our shared commitment to being conscious actors in our ecosystems and co-creating accessible food systems with our communities. Our cuisine centers whole-animal butchery, seasonal expression, and global influences we’ve engaged with over our team’s personal and professional lives.
If you have questions, collaborations, or an idea for a better name on your mind, reach us at howdy@chopserve.nyc
Photo: our very own caramelized sunchoke soft serve topped with olive oil and almond from an old pop-up we did out of Williamsburg’s Leo in 2022 - shot by Mario Rubén Carrión
chop // serve is a (developing) food and hospitality project based in Lenapehoking (“Brooklyn, NY”). We offer intentional, personable, and unique dining experiences across the greater New York metro area. Our services span from full-service, multi-course events to convenient, contactless drop-offs. While every member of our team brings deep skill-sets forged across the hospitality industry, they are joined by shared values and practices from their ongoing collaborations in grassroots food justice work. chop // serve is guided by not just what we love to eat and feed others, but also our shared commitment to being conscious actors in our ecosystems and co-creating accessible food systems with our communities. Our cuisine centers whole-animal butchery, seasonal expression, and global influences we’ve engaged with over our team’s personal and professional lives.
If you have questions, collaborations, or an idea for a better name on your mind, reach us at howdy@chopserve.nyc
Photo: our very own caramelized sunchoke soft serve topped with olive oil and almond from an old pop-up we did out of Williamsburg’s Leo in 2022 - shot by Mario Rubén Carrión